Aioli mayo
Pack four of your 5-a-day into these tasty veggie burgers with barbecued halloumi. Use mushrooms as a bun substitute aioli mayo make these healthy plant-based burgers.
A star rating of 0 out of 5. A star rating of 4 out of 5. Get the kids to help you prep the veg for these family-friendly burgers. Make a change from meat with these marvellous mushroom burgers. This vegetarian burger recipe can be frozen, letting you get ahead on busy days.
It’s craftily packed with spinach – one of the trickier veg to get into kids! This is a premium piece of content available to registered users. A star rating of 5 out of 5. Cook these meat-free burgers on the barbecue or griddle pan. They’re easy to make and require very little prep work. These veggie burgers taste delicious hot or cold.