This is an easy banana bread recipe that gives perfect results every time. It banana bread recipe with sour cream up loads of bananas – the blacker the better. This cake is made with butter, but if you’re looking for a quicker oil-based easy banana bread, we’ve got you covered. Bananas are often sold still green but will ripen to yellow.

Avoid storing bananas near ripe fruit as they release a lot of ethylene, which will cause the other fruit to ripen further. Lemon or lime juice, natural yoghurt or soured cream all bring out the natural sweetness of ripe bananas, especially in fools, drinks, mousses and ice creams. Lemon juice or acidulated water help prevent sliced bananas from browning in trifles and pancakes. Bananas are excellent cooked as fritters, flambéed, or simmered in coconut milk. Rum, orange, cardamon, toffee, vanilla, and chocolate are popular pairings. Mashed bananas give a moist, chewy texture to cakes and muffins. Over-ripe, chocolate-skinned bananas can be used in banana bread or ice cream, but add extra lemon to the latter before using.

The BBC is not responsible for the content of external sites. Read about our approach to external linking. On this Wikipedia the language links are at the top of the page across from the article title. A banana is the common name for a type of fruit and also the name for the herbaceous plants that grow it. These plants belong to the genus Musa. It is thought that bananas were grown for food for the first time in Papua New Guinea. Today, they are cultivated in tropical regions around the world.

There are about 110 different species of banana. In popular culture and commerce, “banana” usually refers to the soft and sweet kind, also known as dessert bananas. Other kinds, or cultivars, of banana have a firmer, starchier fruit. Other than being used as food, beer can be made by fermenting the juice of certain cultivars in Africa, known as beer bananas. The banana plant is the largest herbaceous flowering plant. Banana plants are often mistaken for trees. This pseudostem can grow to be two to eight meters tall.

Banana leaves grow in a spiral and may grow 2. They are easily torn by the wind, which results in a familiar, frayed look. The banana fruits grow from a banana blossom in hanging clusters, also called a bunch or banana stem. The fruits grow in rows called tiers or hands. There can be as many as twenty fruits to a hand, and as many as twenty tiers in a bunch. There is a fleshy part inside that readily spilts into three segments. It is the only known tri-segmented fruit in the world.

Both the skin and inner part can be eaten. Bananas have a lot of vitamin B6, vitamin C, and potassium. Bananas are grown in at least 107 countries. The countries that produce the most bananas include India, Brazil, China, Ecuador and the Philippines. Some people are allergic to bananas.

There are two basic forms of these allergies. The first is known as oral allergy syndrome. Within an hour of eating a banana, swelling starts inside the mouth or throat. The fibre gained from the banana plant has been used to make textiles for a long time. In Japan, bananas have been grown to be used for clothing and in the house since at least the 13th century.

Another system is used in Nepal. There the trunk of the banana plant is harvested instead. Small pieces of this trunk are then softened. The fibres are extracted mechanically, bleached, and dried. Banana fiber is also used to make banana paper. There are two different kinds of banana paper: paper made from the bark, and paper made from the fibre and from unused fruits.

Fruits of wild-type bananas have many large, hard seeds. Tracing antiquity of banana cultivation in Papua New Guinea”. Banana from Fruits of Warm Climates by Julia Morton”. Nutrition Facts for raw banana, one NLEA serving, 126 g”. Archived from the original on 2018-03-08. Traditional Crafts of Japan – Kijoka Banana Fiber Cloth”.