It originates in Korean Chinese cuisine, when it was first brought into Korea from China bannock meaning the 19th century. The dough for hotteok is made from wheat flour, water, milk, sugar, and yeast.

The dough is allowed to rise for several hours. In South Korea, ready-made dry hotteok mix is commercially available in plastic packages. The mix also comes with a filling consisting of brown sugar and ground peanuts or sesame seeds. In the 1920s, many Chinese merchants settled in Korea and sold these tang bing. It is generally believed that the Chinese merchants who immigrated to and settled down in Korea around the late 19th century made and sold hotteok at cheap prices, which helped spread the dish throughout Korea. The types of hotteok have been changing continuously although many favour the traditional cinnamon and peanut filling. Hotteok is usually eaten during the winter season.

Due to its high sugar content, a single hotteok may have as many as 230 calories. It is believed that the phrase originated from the thought of Chinese merchants arguing over the reason of a fire at their hotteok stall. The Warm, Sticky-Sweet Resurgence of Hotteok”. Hotteok was brought to the country by Chinese immigrants in the late 19th century, as an adaptation of bing. Snack mix popularity on the rise, Yonhap News, 2010-01-07. The American Quarter Horse, or Quarter Horse, is an American breed of horse that excels at sprinting short distances. The development of the Quarter Horse traces to the 1600s.

The American Quarter Horse is the most popular breed in the United States today, and the American Quarter Horse Association is the largest breed registry in the world, with almost three million living American Quarter Horses registered in 2014. In the 1600s on the Eastern seaboard of what today is the United States, imported English Thoroughbred horses were first bred with assorted native horses. One of the most famous of these early imports was Janus, a Thoroughbred who was the grandson of the Godolphin Arabian. He was foaled in 1746, and imported to colonial Virginia in 1756. As flat racing became popular with the colonists, the Quarter Horse gained even more popularity as a sprinter over courses that, by necessity, were shorter than the classic racecourses of England.

These courses were often no more than a straight stretch of road or flat piece of open land. When competing against a Thoroughbred, local sprinters often won. Some Quarter Horses have been clocked at up to 44 mph. In the 19th century, pioneers heading West needed a hardy, willing horse. On the Great Plains, settlers encountered horses that descended from the Spanish stock Hernán Cortés and other Conquistadors had introduced into the viceroyalty of New Spain, which today includes the Southwestern United States and Mexico. The main duty of the ranch horse in the American West was working cattle.

Even after the invention of the automobile, horses were still irreplaceable for handling livestock on the range. Sprint races were also popular weekend entertainment and racing became a source of economic gain for breeders. As a result, more Thoroughbred blood was added into the developing American Quarter Horse breed. Southwestern United States dedicated to preserving the pedigrees of their ranch horses. Since the American Quarter Horse was formally established as a breed, the AQHA stud book has remained open to additional Thoroughbred blood via a performance standard.

An “Appendix” American Quarter Horse is a first generation cross between a registered Thoroughbred and an American Quarter Horse or a cross between a “numbered” American Quarter Horse and an “appendix” American Quarter Horse. Thoroughbred crosses continue to enter the official registry of the American Quarter Horse breed, this creates a continual gene flow from the Thoroughbred breed into the American Quarter Horse breed, which has altered many of the characteristics that typified the breed in the early years of its formation. Some breeders argue that the continued addition of Thoroughbred bloodlines are beginning to compromise the integrity of the breed standard. The Quarter Horse is well-suited for the western disciplines. The American Quarter Horse is best known today as a show horse, race horse, reining and cutting horse, rodeo competitor, ranch horse, and all-around family horse. The breed is not only well-suited for western riding and cattle work.