Example Domain This domain is for use in illustrative examples in documents. You may use this domain in literature without prior coordination or asking for best and easy cookie recipes. A star rating of 4 out of 5.

An easy chocolate chip cookie recipe for soft biscuits with a squidgy middle that will impress family and friends. Is your dream cookie crisp on the outside and soft in the middle? If so, these cinnamon biscuits are for you. A star rating of 5 out of 5. Our cookbook, Love Real Food, is here! Learn how to make the BEST vegan lasagna!

Who knew dairy-free could be so delicious? Who knew dairy-free lasagna could be SO delicious? Get this veggie-packed recipe at Cookie and Kate. I used to be skeptical of vegan lasagna—could it really be that good? This recipe is proof that yes, it really can. This vegan lasagna tastes as good as it looks.

My husband, who has a major weakness for creamy pastas, also found the concept of a cheese-less lasagna questionable. I figured this recipe would convince him, so I brought some home and put it in the fridge. I soon found the man in the kitchen, going back for seconds. If you’ve been paying very close attention to my recipe substitution notes over the years, you may have tried this technique already. I shared the concept in my classic vegetarian lasagna recipe, too. Today, I wanted to show you the results with photographic proof.

If you’re in the mood for a dairy-free alternative to traditional cheesy lasagna, this recipe is for you. Cashew cream in lieu of dairy We’re replacing traditional mozzarella and ricotta with cashew-based sour cream. It’s easy to whip up in a blender. Some other recipes suggest blended tofu for this component, but cashew cream tastes much, much better. One caveat—if you don’t have a heavy-duty blender, you’ll need to soak your cashews for a few hours before blending. Vegetables for flavor and nutrition We’re also building flavor by sautéing lots of vegetables and spinach.

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