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This unbelievably delicious Vietnamese Pho Recipe is made with a nourishing beef broth infused with fragrant spices, chewy noodles, and tender slices of meat. Filled with the same delicious and authentic flavors as your favorite pho restaurant, learn how to make this Vietnamese Noodle Soup from scratch and serve topped with fresh herbs and vegetables. Vietnamese Noodle Soup and a recipe truly worth learning how to master. Filled with layers of aromatic and complex flavors, the key to any good pho recipe is the broth. In this post, I will share two methods for making pho broth. The first, more authentic version, is lengthy but completely worth the extra effort if you’re looking to duplicate the pho from your favorite Vietnamese restaurant. The method is nearly identical to making homemade bone broth and comes packed with tons of nutritional benefits.

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