Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Ratings and prices are accurate and items chocolate cake mix in stock as of time of publication. Looking for the best chocolate cake mix you can buy? Our team of professional cooks and bakers put 10 brands to the test.

Is it more of a dark or milk chocolate flavor? Texture: Is the cake light and fluffy? Is it moist enough or is it dry and crumbly? Is it tempting and something you can’t wait to take a bite of? Learn more about how we test products at Taste of Home. Our Test Kitchen-Preferred Chocolate Cake Mix Brands After eating 10 slices of cake, our Test Kitchen chose four brands they’d be happy to keep in their pantry. This cake hit all the marks: It was moist and tender—exactly the texture you want when you think chocolate cake.

It also had the appropriate amount of lift—not too dense, not too airy. When you slice into a birthday cake, this is the type of cake you want to see. Just like with its brownie mix, Ghirardelli delivered on big chocolate flavor. This cake had a great dark chocolate flavor with hints of vanilla.

The cake wasn’t too sweet which really let these distinctive flavors shine. If you crave a lighter chocolate cake, you’ll want to go with Betty Crocker Super Moist Devil’s Food Cake Mix. This cake mix was airy and baked up nice and fluffy—perfect for building tall layer cakes. But don’t let the light texture fool you. The chocolate flavor of this cake verged more on the milk chocolate end of the spectrum instead of bitter dark chocolate. This slightly sweeter taste would likely be a hit among kids, especially when topped with a delicious homemade frosting like this peanut butter buttercream.

This cake definitely lived up to its name: The dark chocolate flavor was incredibly indulgent as was the dense texture. Testers described this cake as being akin to a flourless chocolate torte or even a fudgy brownie. Each bite revealed more complex cocoa flavors—the marker of quality chocolate. Think baking a great gluten-free cake has to be a complicated affair? You can get a delicious GF cake with minimal effort with Krusteaz Gluten Free Chocolate Cake Mix. Dutch cocoa was stirred into the mix. But this cake also delivered on texture: It was moist, tender and baked up light and fluffy.