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On this Wikipedia the language links are at the top of the page across from the article title. In many English-speaking countries outside North America, including the United Kingdom, the most common word for a crisp cookie is “biscuit”. The term “cookie” is normally used to describe chewier ones. In Scotland the term “cookie” is sometimes used to describe a plain bun. The word cookie dates from at least 1701 in Scottish usage where the word meant “plain bun”, rather than thin baked good, and so it is not certain whether it is the same word. From 1808, the word “cookie” is attested “in the sense of “small, flat, sweet cake” in American English. Despite its descent from cakes and other sweetened breads, the cookie in almost all its forms has abandoned water as a medium for cohesion.