Fajita tacos
It’s hard to resist our best fajita recipes! The star of this Tex-Mex dish is seared chicken or steak, served in a tortilla with sizzlin’ vegetables. Baked Fajita tacos FajitasI can’t remember when or where I found this oven-baked fajitas recipe, but I’ve used it nearly every week since. We like it with hot sauce for added spice.
Fabulous FajitasI’ve enjoyed cooking since I was a girl growing up in the Southwest. When friends call to ask me for new recipes to try, I suggest these flavorful fajitas. The marinated chicken in these popular wraps is mouthwatering. The fajitas go together in a snap and always get raves!
Fajitas are just right for hot summer evenings when you want to serve something fun and tasty, yet keep cooking to a minimum. They make an easy weeknight meal on the grill or in a cast-iron skillet. The dressing doubles as a grilling sauce and a sandwich spread. Lara is a writer, editor and gardener who loves to cook almost as much as she loves to eat. She will absolutely hop on a plane in search of good food! Need a simple, vibrant midweek meal the family will love? For a quick, easy veggie family meal, try these black bean, avocado and pepper fajitas.
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