These leftover mashed potato recipes are so good, they might be better than the potatoes themselves! From cakes to dumplings to waffles, you’ll look forward to having leftovers from now on. These leftover mashed potato recipes are a great way to use up any straggler fry mashed potatoes of America’s favorite side dish.

If you find yourself in a pickle with more mashed potatoes than you know what to do with, this list of recipes can help. Enter your email below and we’ll send the recipe straight to your inbox! With breakfast, lunch, and even dessert ideas, everyone is sure to find an appetizing way to repurpose their leftover mashed potatoes. Save yourself some time and turn last night’s side dish into tonight’s appetizer.

These recipes are so good, you won’t even think of them as leftovers! Mashed Potato Cakes These are just like the ones grandma used to make! Turn your dinner side into a breakfast entree with this mashed potato cake recipe. Hearty and simple, these cakes are the fuel your body and brain need to make it through the morning. Leftover Mashed Potato Muffins If potato pancakes aren’t your thing, try these muffins instead.

Savory mashed potato muffins are a great way to prep ahead for a nutritious breakfast. Top these muffins with the same ingredients you would an omelet. Be sure to get plenty of cheese and chopped veggies in there! Turkey and Potato Dumplings  Instead of classic chicken and dumplings, try this potato version instead.

Replace lean chicken with white turkey meat and pair it with fluffy potato dumplings. Send all of this swimming in the irresistible gravy broth, and no one will be able to tell you’re using leftovers. Bubble and Squeak  This is a classic way to repurpose your Sunday leftovers in Britain. Scramble them all up in a cast-iron skillet and then fry them to perfection. The result is a crispy and savory casserole of all of your favorite foods tossed together into one easy meal.

Leftover Mashed Potato Waffles Similar to waffle fries, these savory waffles are the perfect meal at any time of day. Top them with melted cheese, and you’ll have a unique and savory side everyone will love! Put those classic waffle squares to good use and fill them with all sorts of yummy things like chives or chopped mushrooms. You could try maple syrup, but I’m not sure I’d recommend it. Potato Bread If you’re feeling up for the challenge, try making this potato bread. The flour is replaced with your mashed potatoes for a gluten-free bakery option everyone can enjoy.

Give this recipe a spin on your next rainy Saturday and pat yourself on the back. Homemade bread is always an accomplishment, and this unique loaf is extra special. Broccoli Cheese Mashed Potato Casserole  Two southern staples become one in this incredible casserole. Bulk up creamy broccoli and cheese with hearty leftover mashed potatoes. This takes the comfort food up to a whole other level. By combining these two classics, you’ll have a winning side dish everyone will devour. Shepherd’s Pie  Use those mashed potatoes to top a big shepherd’s pie!