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How may be the largest commercial platform in existence that hasn’t been accused of exploiting its users. How is the ultimate pandemic hero because it’s utilitarian, earnestand willing to laugh at itself. Why Does Your Cat Love to Lick You? By signing up you are agreeing to receive emails according to our privacy policy. Danilo Alfaro has published more than 800 recipes and tutorials focused on making complicated culinary techniques approachable to home cooks. Few things are better than a properly grilled steak. Smokey, juicy, with a lightly crisp crust, it’s an entrée worthy of a celebration meal but quick and easy enough for a weeknight.

Before firing up the grill, pick your cut of beef. The rib-eye steak is perhaps the finest of all steaks, offering a combination of luxurious tenderness plus big, beefy flavor. Alternately called a New York strip, Kansas City strip, strip loin, or top loin steak, the strip steak is every bit as magnificent as the ribeye. Beef tenderloin is the most tender and expensive cut of beef. The porterhouse steak is a cross-section of the beef short loin taken from the rump end. Continue to 5 of 10 below. T-bone steaks are a lot like porterhouse steaks, only they are cut slightly forward on the short loin and thus have less or even none of the tenderloin muscle attached.