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The best waffle mix is tasty and so easy to make. We researched the top-rated options so you can choose the right one for your breakfast. Donna Currie is a food writer and blogger specializing in recipes and kitchen gadgets. She covers kitchen tools and gadgets for The Spruce Eats and is the author of Make Ahead Bread.

If you buy something through our links, we may earn a commission. With a smooth batter and easy instructions, our top pick is the Krusteaz Belgian Waffle Mix. Waffle mixes are a convenient solution for home cooks with busy schedules who don’t always have enough time to whip up a batch of waffle batter from scratch, let alone enjoy a leisurely waffle breakfast. Whether you want whole grain or gluten-free options, here are our picks for the best waffle mixes. Partake Classic Pancake and Waffle Mix at Instacart.

The Pioneer Woman also picked the Krusteaz Belgian Waffle Mix. Amazon reviewers rated this product 4 stars or above. The large, 5-pound bag of waffle mix is the most cost-effective per serving, but if that’s too much for your family to eat in a reasonable amount of time or too big of a package to store, there are smaller boxes of this mix available. There’s no need to break the bank when it comes to buying a quality waffle mix. As an added bonus, this mix is also organic and kosher.

Prep couldn’t be easier—all you need to add is water or milk, melted butter or oil, one egg, and a bit of honey. You can use this same mix to prepare pancakes if you want to switch up your breakfast routine. This waffle mix requires a few more ingredients and prep work than the others on this list, so it might be good for an extra special brunch instead of everyday breakfast. This 16-ounce package contains approximately 3 cups of waffles mix. Known for its wide variety of flours, grains, and baking ingredients, Bob’s Red Mill also makes several pancake and waffle mixes. Both recipes on the back of this package call for one egg, though, so it isn’t allergen-friendly, though one reviewer successfully used apple sauce as a substitute. 1-2 more tablespoons of sugar for a nice and crispy exterior.

Sarah House, Food Innovation Chef at Bob’s Red Mill. Bisquick was an innovative product when it was first introduced in 1931 and remains a staple in many homes. Like the original product, this gluten-free version is an all-purpose mix and its versatility has garnered lots of positive reviews. This mix can be used to make gluten-free pancakes, waffles, muffins, biscuits—and even dumplings, chicken pot pie, and breaded chicken. Many customers agree this gluten-free mix makes delicious pancakes and waffles and tastes very similar to its standard, gluten-containing counterpart.