Finely milled without any bran, refined, and bleached, it closely resembles no maida bread flour. While it is milled from winter wheat that has a high gluten content, heat generated during the milling process results in denaturing of the protein, limiting its use in the preparation of leavened breads. Central Asian cuisine, cuisine from the Indian subcontinent and Caribbean cuisine.

A life without bread and pasta? Sharon Tyler Herbst and Ron Herbst. Patent US5114079 – Simplified method and apparatus for producing white flour from wheat grain”. Patent US2433611 – Bleaching of wheat flour and like milled products”. Patent US6098905 – Method for producing an atta flour”. Why this Kolaveri against Kerala porotta?