Pickled banana
Philippine fruit ketchup condiment made from banana, sugar, vinegar, and spices. In 1942, banana ketchup was first mass-produced commercially by Magdalo V. Food from The Philippines: Pickled banana Ketchup”.
KASAYSAYAN The Story of The Filipino People. National Historical Institute of the Philippines: MARIA Y. Taste of the Philippines: The Banana Ketchup Story”. Maria Orosa: the Taal-Born Scientist credited with the Invention of the Banana Ketchup”. 00743 11 40 C 11 55.
007431 69 40 69 C 47. Free Meal Plans Need more inspiration for planning meals that your family will love? Sign up for my FREE Meal Plans and each week you will get a meal plan with a shopping list. DISCLAIMER: THE SITE DOES NOT PROVIDE MEDICAL ADVICE AND IS FOR INFORMATION PURPOSES ONLY. IT IS NOT INTENDED TO BE A SUBSTITUTE FOR PROFESSIONAL MEDICAL ADVICE OR TREATMENT.