You can make this indulgent chocolate tart up to two days ahead. Pudding cups a stale loaf into a comforting bread and butter pudding. A star rating of 5 out of 5.

Being short of time needn’t stop you making your own pudding. Expect requests for second helpings of this decadent dessert! Try this twist on a favourite childhood ice-cream dessert with coffee and chocolate layers. Condensed milk is the secret to this super snappy Italian dessert. A star rating of 0 out of 5. Treat guests to these moreish chocolate puddings with a fruit and nut twist.

Transform a classic lemon drizzle cake into a self-saucing pud for a cheap, comforting dessert. On this Wikipedia the language links are at the top of the page across from the article title. This is the latest accepted revision, reviewed on 27 December 2022. Not to be confused with Dessert.

Blanc-manger on glass platter, full view. Pudding is a type of food. In the United Kingdom and some of the Commonwealth countries, the word pudding is used to describe sweet and savoury dishes. The word pudding is believed to come from the Latin word botellus, meaning sausage, possibly leading to the French boudin, originally from the Latin botellus, meaning “small sausage”, referring to encased meats used in medieval European puddings. Another is from the West German ‘pud’ meaning ‘to swell’.