Smothered steak and gravy
00743 11 40 C 11 55. smothered steak and gravy 69 40 69 C 47. Try these Meatballs and Gravy if you’re looking for the ultimate comfort food dinner! Try these Meatballs and Gravy if you’re looking for the ultimate comfort food dinner!
Don’t worry though, it’s simple enough to make on a weeknight with just a few simple ingredients. Ingredients you’ll need Here is a visual overview of the ingredients in the recipe. Scroll down to the printable recipe card at the bottom of this post for quantities! Worcestershire sauce: If you don’t have this on hand, leave it out or use soy sauce instead. Seasoned salt: I like using this on weeknights so I have less individual spices to measure out. Feel free to use regular salt plus your favorite spices instead. Onion: I used medium white onions.
Mine were each the size of a good handful. You could also do just one onion and add 8oz sliced mushrooms in place of the second onion. The reason I make them more delicate here is because they end up juicer this way. If you want them more sturdy, double the breadcrumbs. They will be little more dry though.