O Yeong-su played a seemingly vulnerable old man in squid recipes mega-hit Netflix dystopian thriller Squid Game. The Squid Game actor O Yeong-su has been charged with sexual misconduct, South Korea’s prosecutor said. The 78-year-old in January became the first South Korean to win a Golden Globe award for best supporting actor in a series for his performance as a seemingly vulnerable old man in the mega-hit Netflix dystopian thriller.

According to local reports, the South Korean prosecution indicted him without detention on Thursday for allegedly improperly touching a woman’s body in 2017. He has denied the allegation, local media report. Suwon district prosecutor’s office told AFP, without giving further details. Squid Game, which imagines a macabre world where marginalised people are pitted against one another in traditional children’s games that turn deadly, became Netflix’s most popular series launch, attracting an audience of 111 million in less than four weeks after its debut in 2021. It is still one of the most popular shows on the platform. The show’s success has amplified South Korea’s increasingly outsized influence on global popular culture, following global fame won by the likes of K-pop band BTS and the Oscar-winning film Parasite. Media Limited or its affiliated companies.

2014 including popular series, all-time classics, and modern favorites. 2014 and are bound to get every reader turning pages. A star rating of 5 out of 5. A star rating of 4 out of 5. Fire up the barbecue and make these easy, tasty spicy prawn skewers with pickled cherry peppers. Serve these chicken and prawn canapés with drinks when you’re entertaining.

Make this cured salmon and prawn dish as a classy starter for a dinner party. Breathe new life into prawn cocktail, a classic Christmas cocktail. This fresh salad is 3 of your 5-a-day. A star rating of 0 out of 5.

Make our sizzling seafood skewers on a barbecue and add your favourite marinade. Squid season starts in July and ends in December. Squid is at its best between August and September. This recipe is from the co-owners of seafood restaurant Prawn on the Lawn.