Tokneneng batter
This is a list of deep fried foods and dishes. Deep frying is a cooking method in tokneneng batter food is submerged in hot fat, such as cooking oil.
Potato dish commonly eaten for breakfast in the United States. Deep-fried pizza, also known as a “pizza crunch” in Scotland. Toasted ravioli is an appetizer created and popularized in St. Struffoli is a Neapolitan dish made of deep fried balls of dough about the size of marbles. A blooming onion consists of one large onion which is cut to resemble a flower, battered and deep-fried. Gobi manchurian is an Indian Chinese fried cauliflower food item popular in India.